Forest to Tap (F2T) is a project to share the knowledge that forests and good forest management contribute greatly to the clean waters of Minnesota, and thus great beer. The Forest Friendly Brewery Project is a non-profit based project, planned and supported by a diverse group of natural resource interests, whose common denominator is the knowledge that good forest management – including planting, harvesting, and stewardship – results in clean and healthy water for wildlife, communities, businesses – and ultimately for beer! …The ‘avenue’ to that education is through partnering with craft breweries, (the end users of water), to spread the message.